A brief-yet-ongoing journal of all things Carmi. You'll laugh, you'll cry, you'll reach for your mouse to click back to Google. But you'll be intrigued. And you'll feel compelled to return following your next bowl of oatmeal. With brown sugar. And milk.
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Wednesday, May 12, 2010
Thematic Photographic 98 - Edible
Rooting for my country
London, ON, February 2009
It was my first week in my new job. When a colleague took me out for lunch and picked up this delightfully timely dessert - it was during the Olympics and Canadian fandom was rampant - I knew it was definitely photo-worthy.
So I didn't eat it at the time, and instead explained my little obsession to him. I had plans for this cookie. Macro-photographic plans. I wanted to remember this cookie. And in a certain sense, I wanted to remember this week, when I was first meeting some seriously smart folks and figuring out how I fit and how I would ultimately contribute. It felt good to be on the cusp of such an opportunity.
Three months on, the cookie's long gone - the kids wolfed it milliseconds after the shoot was over - and I'm enjoying the heck out of myself at work. I'm comfortable in my role and in my skin, and every day presents a new and challenging adventure. Life is good.
And it all started with a cookie.
Your turn: I believe food is more about simple sustenance. It defines moments in our lives and somehow connects us as well. It's no wonder the kitchen is the centrepiece of most homes, and why some of our fondest memories seem to revolve around mealtime. Over the next week, I hope you'll turn your lens on the things we eat.
If you're new to Thematic Photographic, it's a rather simple process: Post a pic supporting the theme to your blog, then paste a link to it in a comment here. Feel free to follow everyone else's links home to maximize the sharing goodness - this is, after all, an opportunity to share and enjoy our respective visions. For more background on TP, click here.
11 comments:
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A delicious-looking biscuit.
ReplyDeleteHere's my 'edible'
http://rinklyrimes.blogspot.com/2009/01/267-odd-one-out.html
hahahahaha...i can never look at decorated cookies without remembering girl1's "stripper" sugar cookies.
ReplyDeletewishing i had one of those cookies right now!
ReplyDeletehere's my edible memory.
http://havingwrit.blogspot.com/2010/05/edible-memory.html
Done a lovely juicy edible!
ReplyDeleteClearly someone spent time with careful attention to detail when crafting this cookie.
ReplyDeleteSometimes, as a US citizen, I envy the simplicity of the Canadian flag.
Oh, and here's my food pic (I have a dearth of those, sadly):
ReplyDeletehttp://blog.markwill.com/2010/03/04/spun-sweetness-pic-of-the-week
Family gatherings bring out the food. This dip has become a party favorite. The presentation got its name from one of the kids.
ReplyDeleteAnd old post from me. :)
ReplyDeletehere is one from me
ReplyDeleteis it not edible
I am back to bring you mouth watering yummies.... Hope you enjoy Soupe Au Pistou!
ReplyDeletehttp://fredamans.blogspot.com/2010/05/thematic-edible.html
Greetings from Mexico! I'm here visiting my parents, and started snapping pix of food even before I knew what this week's theme was.
ReplyDeleteSorry to be so scarce lately.
My link is here:
http://www.missmeliss.com/notes-from-mexico-i-edible/